Ingredients:
- 1 cup unsweetened almond/coconut milk
- 1/4 cup ground flaxseed
- 1/4 cup coconut flour
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/4 teaspoon drops liquid stevia (optional)
- 1/8 teaspoon salt
Berry Coconut Porridge
Posted on: 04/11/2019
Yields: 2 Servings
Optional toppings:
- 2 tablespoons butter
- 1/4 cup berries of choice (raspberries, blueberries, blackberries)
- 2 tablespoons nuts or pumpkin seeds
- 1 ounce shaved unsweetened coconut flakes
Directions:
- Heat cup of almond milk over low heat.
- Add in flaxseed, coconut flour, cinnamon and salt. Break up any clumps with a whisk.
- Continue to heat until slightly bubbling. Add in stevia (if using) and vanilla extract
- Once mixture is the desired thickness, turn off heat and add desired toppings.
Nutritional analysis per Serving: Protein: 6g, Net Carbs: 10g, Fat: 19g